Ikuyo (also called Ikuyo-no-mukashi) is a matcha product from Ippodo Tea, one of Japan's oldest and most respected tea companies.
Brand Background
Ippodo Tea was founded in 1717 in Kyoto, Japan, giving the company over 300 years of tea-making expertise. Ippodo is one of the most prestigious tea producers in Japan.
Product Details
Grade and Quality
- Medium-bodied ceremonial matcha
- Balanced quality suitable for daily use
- Attractively priced, making it perfect for newcomers to matcha
Flavor Profile
- Balanced matcha with astringency, umami, and sweetness in proportion
- Medium-bodied with a refreshing bitterness
- Slight astringency that is slightly more noticeable than its sweetness and umami
- Clean, pleasant finish
Recommended Uses
For Usucha (Thin Tea)
Ikuyo is a good option for everyday teatime, served straight and enjoyed with cookies, cakes, or other sweets.
For Matcha Lattes
One of Ippodo's top recommendations for a matcha latte. The slight astringency pairs excellently with milk, creating a well-balanced beverage.
Characteristics
- Color: Vibrant green
- Consistency: Smooth when whisked
- Origin: Kyoto, Japan
- Versatility: Suitable for both traditional preparation and modern applications
Availability
Available in multiple sizes:
- 20g box
- 30g tin
- 40g tin
- 100g bag
Positioning
Ikuyo represents Ippodo's mid-range offering - higher quality than their culinary grades but more accessible than their top-tier ceremonial grades. It's designed for daily enjoyment without the premium price of competition-grade matcha.
Recommended For
- Daily matcha drinking
- Matcha lattes (hot or iced)
- Those new to high-quality matcha
- Anyone seeking a balanced, versatile matcha for regular use
- Pairing with sweets and desserts